イタリア料理　Sazae　（サザエ）

≪An example from a typical day≫

· Amuse

Prosciutto and arugula

·soup

minestrone

・Assorted appetizers

Caprese salad with seasonal fruits and mozzarella cheese

Seasonal vegetables with bagna cauda sauce

Local octopus carpaccio

Amakusa Daio Chicken Liver Paste Bruschetta

Roasted Oaso chicken and baby greens

·pasta

Spaghetti with raw bottarga from Amakusa

·fish dishes

Salmon fry with homemade tartar sauce

· Meat dishes

Charcoal-grilled pork shoulder loin from Hinokimoto pork produced in Nagomi Town, Kumamoto Prefecture

·dessert

Cheesecake

·Cafe

coffee

(The contents may vary depending on the ingredients available that day.))